A former chef turned photographer, has a deep love for all things food. Didier was raised in a creative family, with a father who had a passion for photography and a musically inclined mother. He has fond memories of family dinners in his childhood home. Now with a family of his own, he spends his spare time happily with them and cooking  meals from scratch. But most days, you will find him in the studio, doing what he does best: capturing stunning images of food.